Food waste treatment equipment It refers to the treatment, renewal and transformation of many food waste formed in the machinery and equipment related to social development by the equipment or production processing production line. Whether it is a large and medium-sized food waste disposal production line or a small and medium-sized food waste disposal production line, its goal is to better solve food waste. This kind of domestic waste treatment in social development can be transformed into network resources of other industries to complete the reuse of social resources. In China, the technical solutions of food waste microorganisms are mainly aerobic composting and anaerobic. In addition, these two biotechnologies are also food waste. The organic chemical waste is quickly CPU, coupled with high-efficiency bacteria, and the compost is manipulated. The reduction of food and kitchen waste and the use of natural resources are fully considered. For the treatment of food waste, the key of small and medium-sized kitchen waste treatment equipment is to dissolve the waste with microbial fermentation feed. Food waste treatment After the equipment enters the small and medium-sized treatment equipment, appropriate chemical additives are added to dissolve various food waste microorganisms. Organic chemical additives and various biomolecules are mixed in food waste and play the role of dissolution.

The basic principle of kitchen waste treatment equipment is to use microbial strains to dissolve bacteria to solve organic waste (vegetables and fruits, vegetable leaves, green plant roots, food residues, chickens, ducks, fish, shrimp, crabs). After the main operating parameters are set, it can be automatically started for 24 hours. 95% of the organic chemical waste is converted into steam within 4 hours, and the microbial heat output exceeds the standard level. 5% solid discharge can also be used as organic fertilizer for planting fruits and vegetables. There is no overall environmental pollution and secondary pollution in the production process. This is in line with China's waste disposal standards, reducing, harming and using network resources. Main purpose of domestic waste treatment equipment.

Nowadays, many units have set up food waste disposal equipment. Kitchen waste treatment equipment The total floor area is small, easy to use, easy to maintain, and does not need full-time personnel to look after.

After the food waste is consolidated, it is sent to the pulverizer for crushing through preparatory treatment, and the moisture content (60% - 70%) of the food waste is squeezed and dried, and then sent to the biochemical FRP septic tank by belt conveyor. The biochemical fiberglass septic tank is discharged by the electronic device feed valve within 24 hours, and the water and oil are discharged for many times according to the oil-water separator (the waste engine oil is obtained as the biodiesel raw material by the enterprises with reliable qualification certificates). The sewage is treated by the sewage treatment system with microbial liquid medicine, which is discharged in a standardized manner, digested and absorbed by the charcoal box, and then solved by the washing tower to meet the environmental protection standards.

In addition to the feeding system software, crushing system software, drying system software and transportation system software, the food waste treatment equipment is also equipped with remote operation based on the reliable and stable operation characteristics of imported cargo motors. Because the biochemical operation process is different, the structure of machinery and equipment is also different.