Food waste treatment equipment It is realized by using microbial treatment technology Food waste treatment Turn waste into treasure. The food waste after treatment can be used to plant flowers and trees. In this way, food waste is not only effectively used, but also protects our environment to a certain extent. How to use the food waste disposal equipment correctly? Now let's listen to the sharing of Jiangsu Light Stone Technology, a manufacturer of waste treatment equipment!

1. Before the application of the food waste treatment equipment, the part of the machinery and equipment touching the raw materials must be cleaned with cleaning fluid;

2. When the squeezing work is about to end and the machine needs to be shut down, do not immediately interrupt the operation of the equipment. To reduce the working pressure of the hydraulic press management system, the forced gate at the end of the screen barrel shall be opened by extracting and drying the raw material sediment; Maybe the forced gate will be raised according to the actual operation of manual service, and then let the equipment run again for a period of time until the raw material sediment in the screening bucket can not be discharged out of the forced gate again, then shut down, and comb and clean the remaining raw material sediment in the screening bucket;

3. During the whole operation process of food waste treatment equipment, try to reduce its working pressure, otherwise it will cause common faults such as sudden stop of equipment or crack of sieve barrel;

4. The water temperature of hydraulic press management system shall not exceed 65 ℃. Because the temperature is rapid when the hydraulic oil pump is at high pressure, it is believed that the continuous operation of the gasoline pump at high pressure will not span 30 minutes. The temperature of each rolling bearing in the transmission system management system shall not exceed the indoor temperature of 40 ℃;

5. During the whole process of operation of the food waste treatment equipment, sharp and hard objects and internal metal objects shall not enter the human body. They will damage the parts and components in the human body and endanger the normal operation of the equipment. Raw materials can be selected before they are extracted;

6. If the kitchen waste treatment equipment is not used for a long time, be sure to clean all the raw material sediment water guns in the human body, coat the rusty parts with vegetable grease for maintenance, and place them in a naturally ventilated dry place;

7. The compressor lubricating oil of the hydraulic press management system shall be clean. When feeding or changing the oil, the compressor lubricating oil shall be filtered with 130 mesh filter screen;

8、 Kitchen waste treatment equipment The rolling bearings of the drive system management system shall be regularly maintained with lubricating grease; The gearbox shall be regularly maintained by introducing lubricating grease; The hydraulic oil tank shall be regularly maintained by introducing gear oil.

The above is the operation method of the food waste treatment equipment shared by Jiangsu Light Stone Technology. The food waste treatment equipment, like other electrical appliances and industrial equipment, needs to master the correct operation and maintenance methods, otherwise it will cause food waste treatment equipment failure and affect the normal operation of the food waste treatment equipment, If you want to know more about food waste disposal equipment, please consult us!