Talking about the user needs and pain points of kitchen waste treatment
2022-07-19
Kitchen waste refers to the waste generated in the daily life of residents and in food processing, catering services, unit meals and other activities, including discarded vegetable leaves, leftovers, leftovers, peel, eggshells, tea dregs, bones, etc. Kitchen, restaurant, restaurant, canteen, market and other industries related to food processing. Because of kitchen waste
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