Food waste treatment equipment Category characteristics of:

1. Centrifugal fan: all three kinds of sludge can be mixed in, but the energy consumption is high and the noise is large due to fast speed.

2. Continuous filtration: the sludge is mixed with organic chemical sludge, with low water content, poor adaptability to mixed sludge and biochemical sludge, more sludge flowing back, large water demand for backwashing, and high energy consumption.

Food waste treatment Several characteristics of the equipment:

1. Automation technology. Compared with the traditional kitchen waste treatment equipment, the actual operation of modern machinery and equipment has a higher level of automation technology, without too much manual operation. Full automatic feeding, full automatic express sorting, full automatic temperature control, full automatic feeding, completely achieve automation technology.

2. Low cost. Compared with preparatory treatment, the cost of preparatory treatment is higher. At present, the cost of machinery and equipment can be low. At the same time, recycling food waste and producing fertilizer can offset part of the cost.

3. The total area is small. It is applied together with the usual crushing, oil-water separator, treatment equipment and other equipment, and now it is solved in an integrated way. It does not occupy so many areas, but also quickly.

4. Intelligent data information. The integrated machine equipment is equipped with a monitoring system, which can monitor the disposal status of the system machine equipment in real time, connect the network with the environmental protection bureau, and transmit data to the units that must be supervised.

Use of fermentation equipment in food waste treatment equipment:

There are various kitchen garbage and unique bacteria in the fermentation equipment. Introduce high-temperature heat conduction oil (about 170 ℃) into the waterproof casing of fermentation equipment, and temporarily maintain the temperature at the necessary temperature point. It must be emphasized that the pressure level of fermentation equipment must be specified in the formulation.

The daily working capacity of large and medium-sized food waste treatment equipment can reach 5-10 tons. During operation, sewage and waste will be generated. The sewage formed after the solution is discharged into the outdoor drainage pipe, the solid in the waste will also be separated, and the remaining is excreta. 95% of the u3002 converters will also be collected for another main use.

According to the characteristics of high proportion of organic chemical components and rich nutrition in urban organic chemical waste in China, Kitchen waste treatment equipment The use of heat resistant and aerobic microbial strains to rapidly dissolve organic wastes, produce organic fertilizers, and complete the utilization of domestic waste, which are widely used in homes, residential areas, shopping malls, canteens, restaurants, and domestic waste treatment cores, not only solves many problems in the whole process of domestic waste treatment, but also makes urban domestic waste treatment harmless, reduced Recycling.