Sichuan Food Waste Treatment Factory

Another major trend in the development of intelligent food waste treatment equipment is intelligence. Compared with the previous food waste treatment equipment, the food waste treatment equipment relies more on information electronic technology in the process of equipment treatment, and uses computer technology to operate, which effectively reduces the labor cost of food waste treatment equipment, and greatly improves the operating efficiency and speed. At present, China's traditional food waste treatment methods still need a lot of cost investment. With the continuous improvement of social productivity, the food waste treatment industry has realized low-cost operation and reduced the waste treatment cost investment, which will also become the development trend of the food waste treatment industry. The use of low-cost investment will increase work efficiency. Food waste, also known as swill, is the general name of restaurant waste and food waste. The key is the food, clothing, housing and transportation garbage generated by residents in the whole process of food and beverage consumption. It is a very critical kind of food waste, including the production and processing of food materials caused by families, universities, canteens and catering industry, and the use of residues (swill). Its composition is complex. The key is the compound of oil, water, skin, vegetables and fruits, rice, noodles, fish, meat, bones and waste kitchen utensils, plastics and toilet paper. Domestic waste treatment is characterized by easy decay, odor release and bacteria transmission. In China, the total amount of food waste is very large and shows a trend of rapid growth.

Sichuan Food Waste Treatment Factory

In recent years, with the rapid development of China's catering industry, the discharge of food waste is increasing. Compared with other wastes, food waste contains less toxic and harmful substances, but it is easy to rot and smell, breed bacteria, and cause disease transmission. Therefore, the harmless treatment of food waste with the help of food waste treatment equipment has attracted extensive attention from the society. Can food waste treatment equipment really realize harmless treatment? Food waste treatment equipment can realize the crushing, squeezing dehydration and oil-water separation of kitchen waste, so as to facilitate biodegradation or biochemical treatment, and achieve the goal of harmless treatment of food waste. The harmless treatment of food waste by food waste treatment equipment is like a digestive system, which can "innocuously" dispose of food waste, prevent swill pigs and gutter oil from returning to the table from the source, and ensure the food safety of citizens. Moreover, the food waste treated by the food waste treatment equipment can be degraded into biological fertilizer for planting and can be used in urban greening.

Sichuan Food Waste Treatment Factory

The food waste treatment equipment can automatically complete the three tasks of food waste crushing+dehydration+oil-water separation at the same time. It is a professional equipment that can collect a large amount of grease from kitchen waste (oil collection rate is 5% - 10%, and the water content of waste oil is not more than 5%), so that the waste water can meet the Class III sewage discharge standard. Small size, easy operation, widely used in communities, companies, enterprises, units, canteens, restaurants, hotels, school canteens, hospitals, large restaurants, clubs, business places and other places. Advantages of kitchen waste treatment equipment: for residents: ① reduce the smell of the kitchen, especially the cabinet for storing garbage cans; ② Reduce the possibility of cockroaches and bacteria reproduction; ③ Make the cleaning and discharge of household garbage an easy and clean job; ④ It is conducive to maintaining the sanitary environment of stairwells and residential areas. Environmental sanitation department and property management: ① improve the environmental sanitation operating environment; ② Effectively reduce waste output; ③ Reduce secondary pollution during garbage collection and transportation; ④ Reduce the difficulty and cost of garbage collection and transportation. For municipal and traffic management departments: increase the content of perishable organics in sewage, which is conducive to the biochemical process of sewage treatment plant; Reduce the number of garbage trucks and the pollution of garbage and sewage leakage on roads. For environment and resource recovery: ① reduce the pollution of kitchen waste on recyclables and improve the resource recovery rate; ② Improve the treatment conditions of landfills and incineration plants, and reduce the discharge of leachate, biogas, flue gas and other pollutants.

Sichuan Food Waste Treatment Factory

Food waste treatment equipment is a kind of food waste treatment equipment that turns food waste into treasure by using microbial treatment technology. The food waste after treatment can be used to plant flowers and trees, so that food waste is not only effectively utilized, but also to a certain extent, protected our environment. How to use the food waste disposal equipment correctly? Now let's listen to the sharing of Jiangsu Light Stone Technology, a manufacturer of waste treatment equipment! Before the application of the food waste treatment equipment, the part of the machinery and equipment touching the raw materials must be cleaned with cleaning fluid; When the squeezing work is about to end and the machine needs to be shut down, do not immediately interrupt the operation of the equipment. To reduce the working pressure of the hydraulic press management system, the forced gate at the end of the screen barrel shall be opened by extracting and drying the raw material sediment; Maybe the forced gate will be raised according to the actual operation of manual service, and then let the equipment run again for a period of time until the raw material sediment in the screening bucket can not be discharged out of the forced gate again, then shut down, and comb and clean the remaining raw material sediment in the screening bucket; During the whole operation process of food waste treatment equipment, try to reduce its working pressure, otherwise it will cause common faults such as sudden stop of equipment or crack of sieve barrel; The water temperature of hydraulic press management system shall not exceed 65 ℃. Because the temperature is rapid when the hydraulic oil pump is at high pressure, it is believed that the continuous operation of the gasoline pump at high pressure will not span 30 minutes. The temperature of each rolling bearing in the transmission system management system shall not exceed the indoor temperature of 40 ℃;

Sichuan Food Waste Treatment Factory

There are some precautions for the use of food waste treatment equipment, especially for users who have no experience in purchasing food waste treatment equipment. The following waste treatment equipment manufacturer - Jiangsu Light Stone Technology will specifically introduce the precautions for the purchase of food waste treatment equipment! Select and purchase according to the purpose of garbage treatment. Food waste treatment equipment includes fruit and vegetable waste treatment equipment and dehydration of kitchen waste. When we choose, we need to choose according to our own purposes. Purchase according to the characteristics of raw materials of food waste treatment equipment. Different raw materials require different presses. These characteristics include relative density, temperature, viscosity, particle size, etc. Select the appropriate model according to the characteristics of raw materials, and listen to the recommendation of technicians.

Sichuan Food Waste Treatment Factory

What is the impact of food waste dehydrator on waste treatment? Food waste has the physical and chemical characteristics of fixed source, large quantity, high organic content, high water content, high oil and salt content, rich nutrition, less toxic and harmful substances, etc. Food waste is produced in the daily life of residents. Food waste has a high content of organic matter. Research shows that the organic matter content of food waste accounts for the majority of its dry matter. The water content of food waste is generally more than 70%, which brings great difficulties to its collection, transportation and treatment. Food waste contains high levels of oil and salt. The research shows that the crude fat accounts for a large proportion of food waste, and the content of NaCl is high. The content of nitrogen, phosphorus, potassium and other nutrient elements is high, and the fertilizer utilization value is high. In addition, compared with other wastes, food waste contains less toxic and harmful substances, but it is easy to rot and smell, breed bacteria, and cause disease transmission.